Soups On!- online cooking

Let's make a comforting bowl of soup using some delicious in-season veggies.  We will be making a simple potato leek soup, but will also go over some variations to change it up. We will also make some simple homemade biscuits with butter where you will learn how to get them flaky!

Ingredient list and changes will be emailed to you a few days before class along with the zoom link. 

Please RSVP soon to get this class started.  Space is limited to 10 so get your spot and invite friends to make it more fun for you as a group. 

This class is for anyone ages 16+  Kids are welcome to join if accompanying a parent who will be the primary chef. We will go quickly so that we can have dinner ready for you to eat.

This is a vegetarian friendly menu, but you’re welcome to substitute where needed.